Danger score versus ER volume
Danger score versus ER volume
According to CPSC NEISS 2005-2024, Hot Plates ranks #482 of 838 by danger score (34/100) at ER-volume #650 of 838 (353/yr). They are not the same ranking.
- #482
- danger rank of 838
- #650
- ER-volume rank of 838
- 34/100
- danger score
- 353/yr
- estimated ER visits (avg)
Danger score combines injury volume, hospitalization, fatality, and five-year trend. ER volume is the average annual NEISS estimate alone. Rank 1 is highest on each list.
Where this category's danger score sits nationally
Danger score (34/100) across 838 scored CPSC product categories
34 Lower than most lower than 57% of 838 product categories
scored CPSC product categories, bucketed by value
Each bar is a band; taller bars hold more product categories. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source CPSC NEISS, PlainSafety danger-score model · 2024
Composite verdict
Composite Safety Score: 50/100
One verdict blending 4 independently-sourced dimensions from two separate CPSC systems, each benchmarked against all 838 scored product categories by percentile rather than raw value, so no single huge-volume category can dominate the scale.
| Dimension | Value | National percentile | Weight applied | Source |
|---|---|---|---|---|
| Injury severity (hospitalization + fatality blend) | 6 | 53rd | 35% | CPSC NEISS 20-year severity index |
| Annual ER injury volume | 353 | 20th | 30% | CPSC NEISS estimated annual ER-treated injuries |
| 5-year injury trend | +32% | 87th | 15% | CPSC NEISS 5-year % change in ER-treated injuries |
| Consumer incident reports | 28 | 61st | 20% | CPSC SaferProducts.gov public incident report count |
Methodology: each dimension is ranked against the full population's p10/p25/p50/p75/p90 breakpoints and interpolated to a 0-100 percentile; the composite is the weighted average of available percentiles. See methodology for the full benchmark table.
Where 7,063 estimated ER injuries land on the body
Body-part shares from the same CPSC NEISS injury_types extract for product code 224. Segments sum to 7,063 - a body-map mix, not a danger score or ER-volume rank.
Two danger lenses
Same-group peer scores and this product's dial
The bars compare PlainSafety danger scores inside the Kitchen Cooking Appliances group (same CPSC NEISS extract). The dial is this product's score alone on the Low/Moderate/High bands. Do not read a peer bar as an ER-visit count.
Kitchen Cooking Appliances danger scores
How this 34/100 score is built
The score is computed from four CPSC-derived factors for hot plates - no opinion, no editorializing:
- Injury volume 353 ER visits/yr Low volume
- Severity (hospitalization rate) 6.2% Above median admission rate
- Fatality rate 0.00% No recorded fatalities
- 5-year trend+32%
Band labels compare this category against the corpus of 838 scored CPSC product categories, see the full methodology for the exact weighting of each factor.
What the CPSC Data Shows
Across the 20-year NEISS window from 2005 to 2024, injury counts for hot plates are rising by about 32% over the last five years, with the busiest year on record being 2019 (550 estimated ER visits) and the quietest 2015 (111 estimated visits). The single most common ER diagnosis is burns, thermal to the hand, accounting for approximately 2,582 visits across the 20-year NEISS window, followed by burns, thermal to the finger (1,232 cases). The 0-4 age group absorbs the largest share of injuries, about 1,569 cases over the NEISS window, and females appear slightly more often than the opposite sex in that cohort. Severity outcomes from the NEISS disposition field show that 6.2% of ER visits involving this product end in hospital admission or transfer.
Beyond the hospital-sampled NEISS projections, this page also aggregates 28 consumer incident reports filed directly on SaferProducts.gov, plus 20 anonymized ER narratives - together forming a layered picture of how hot plates fail in real households. Every figure on this page comes from CPSC-published data: NEISS projects national estimates from a probability sample of about 100 U.S. hospital emergency departments, while SaferProducts.gov collects voluntary reports from consumers, manufacturers, and clinicians. The danger score, trend indicators, and demographic breakdowns update automatically when CPSC releases a new yearly NEISS file, which is why this page is dated 2024-12-31. For regulatory context, consult CPSC recall notices and the SaferProducts.gov public database linked below.
Annual Injury Estimates (2005–2024)
Source: CPSC NEISS national estimates Injuries represent ER-treated cases only
Who Gets Injured?
| Age Group | Male | Female | Total |
|---|---|---|---|
| 0-4 | 700 | 869 | |
| 5-14 | 318 | 389 | |
| 15-24 | 265 | 866 | |
| 25-34 | 527 | 527 | |
| 35-44 | 486 | 271 | |
| 45-54 | 319 | 394 | |
| 55-64 | 488 | 239 | |
| 65-74 | 109 | 84 | |
| 75+ | 127 | 85 |
Most Common Injuries
| Body Part | Diagnosis | Est. Injuries |
|---|---|---|
| Hand | Burns, Thermal | |
| Finger | Burns, Thermal | |
| Lower Arm | Burns, Thermal | |
| Foot | Burns, Thermal | |
| All Parts Body | Anoxia | |
| Lower Leg | Burns, Thermal | |
| Upper Leg | Burns, Thermal | |
| Face | Burns, Thermal | |
| Lower Trunk | Burns, Thermal | |
| Upper Trunk | Burns, Thermal | |
| Lower Arm | Burn, Scald | |
| Wrist | Other | |
| Hand | Burn, Scald | |
| Wrist | Burns, Thermal | |
| Elbow | Laceration |
Severity Breakdown
ER Visit Narratives
Real anonymized emergency room reports from the CPSC NEISS database.
63 YOM TOUCHED A HOT CERAMIC PLATE LAST NIGHT. +BURN RIGHT INDEX FINGER. DX: BURN.
44YOM PRESENTS WITH BURNS TO HIS RIGHT LOWER EXTREMITY FOR A MONTH AFTER FALLING ASLEEP ON A HOT PLATE. HAS BEEN TREATING THEM HIMSELF. WOUND TO RIGHT SHIN, WITH SWELLING AND BLISTERS. DX: NONE (LEFT WITHOUT BEING DISCHARGED)
14MOM W/ MOM FOR EVAL OF THERMAL BURN THAT OCCURED AT 1PM TODAY, PT HAD A HOT PLATE FALL ONTO HIS FACE, PT HAS REDNESS 7 BURN TO RIGHT UPPER SIDE OF FACE AROUND THE EYE DX THERMAL BURN
58YOM WAS USING A HOT PLATE AND BURNED RIGHT INDEX FINGER DX: THERMAL BURN TO FINGER
19YOF C/O PARTIAL THICKNESS BURN TO LEFT HAND S/P PT BURNED HER HAND ON A SOUP WARMER. DX: PARTIAL THICKNESS BURN TO LEFT HAND
49YOF SUSTAINED BURN OF THE LEFT HAND WHEN SHE TOUCHED A HOT PLATE. DX MINOR BURN
46YOM FELL ASLEEP DUE TO NOT SLEEPING FOR 3 DAYS, BURNED RIGHT CHEEK, EYELID, AND NOSE ON A HOT PLATE, DX: SECOND DEGREE BURN TO RIGHT FACE
27YOM CUT LEFT THUMB IN BETWEEN 2 METAL HOT PLATES. DX FINGER LACERATION
6YOM HAD A HOT PLATE FALL ONTO LEFT THIGH DX: THERMAL BURN TO THIGH
77YOM PREENTS WITH SUPERFICIAL BURN, PATIENT STATES HE MISTAKENLY HELD A HOTPLATE AND BURNT HIS RIGHT 2ND,3RD,4TH,5TH AND LEFT 2ND ,3RD FINGER TIPS. DX: SUPERFICIAL BURN
54YOM PRESENTING TO MTC TODAY FOR A THERMAL BURN AND POSSIBLE SMOKE INHALATION. ACCORDING TO THE PATIENT HE WAS ATTEMPTING USE A HOTPLATE TO COOK FOOD WHEN HE FELL ASLEEP WITH IT CLOSE TO HIS HIM. HE STATES THAT HIS PANS CAUGHT ON FIRE AND HE INHALED SMOKE. ON EMS ARRIVAL THE PATIENT WAS NOTED TO HAVE REDNESS TO HIS UPPER LIP AND NOSE. DX: BURN, SMOKE INHALATION, ACUTE PAIN DUE TO TRAUMA
77YOF DROPPED A HOT PLATE ONTO FOOT AND BURNED IT. DX FIRST DEGREE BURN TO FOOT
Consumer Incident Reports
Reports filed by consumers on SaferProducts.gov.
I purchased a counter top double hot plate from Amazon on April 15th of this year (2020). It is made by Cusimax. This is the web address - https://www.amazon.com/gp/product/B07QTQ2M99/ref=ppx_yo_dt_b_asin_title_o04_s00?ie=UTF8&psc=1 This morning, unknown to us, one of the burners did not shut off by way of using the shut off knob until the house was full of smoke and I had to unplug it. I have notified both Amazon and the manufacturer. I have told them they should recall this immediately!
My wife bought the: Deni 16310 Stainless-Steel 1500-Watt Tabletop Single Burner off of Amazon.com (I don't know if it was from Amazon directly or from one of Amazon's vendors.) Anyway, We plugged this piece of dangeous crap in, and it heated up our pot of food. We took the pot of food off the hotplate and served ourselves. I then placed my hands on the outside of the unit, on its chrome part, to move it slightly to anothe place on the counter top, and it burned my fingers ! I did not touch the circular hotplate part, which you would expect to be hot, of course. Just the outside of the unit. It was burning hot ! Then I looked at reviews on Amazon, and others said the same thing- one guy said it got so hot, the temperature dial melted and fell off ! Please get these dangerous devices off the market.
I purchased a deni (Keystone Mfg. Co. Inc.) hot plate Model:16310, 120V-1500 W Made in China on 8/01/2010. UPC code:050763163108. The product stopped working a week ago. It would heat water but not boil. My husband who knows electronics took it apart and said it is unsafe. It was sparking because of loose connectors to the heating element (both were sparking). The connectors are made of very thin cheap metal that is not brass so when it heats up they become loose and fall off. It eventually stopped working all together but there was ample time for the sparks to become a fire. It is not UL listed but says it conforms to UL standards. Besides the safety issue this product is designed to fail. This product was used very few times and only to boil water.
The portable induction cooktop, approximately a minute into the process of heating a pan with oil, caught on fire out the bottom/rear of the unit. A fire extinguisher was used and stopped the fire, but the unit itself was completely burned through, and it resulted in burns to a couple surfaces in the kitchen as a result. There were no injuries as a result. The unit was situated on top of disabled gas burners (we're removing gas from our household, and have had the gas turned off, but have not yet removed the cooktop), alongside another portable cooktop of the same model, which continued operating normally. There was ample space behind, beneath (it was on top of the gas burner grates), and beside the unit on one side, while the other unit was a couple inches away on the other side. The unit that caught fire was newly purchased, while the other model has been operating normally for approximately two years now.
I purchased a Mr. Coffee mug warmer from Amazon approx 18 months ago. I seldom use it. It is powered from a standard 120 plug into an outlet. Recently, I had used it without incident and had left it plugged in, but int eh "off' position. A few days ago, I noticed the smell of burning electrical in my office but was unable to pinpoint to the source of the oder. The smell persisted for a few days. On Monday, the smell intensified. I was able to locate the source of the smell as it was obviously coming from the coffee mug warmer. I verified that it was in the "off' position. The entire e unit was hot to the touch. l picked it up form the power cord and it began to make a sizzling sound and produced smoke. l unplugged it from the wall and took it outside to cool off.
I purchased a cast iron hot plate from Amazon, listing here: https://www.amazon.com/dp/B07VLK8G99?psc=1&ref=ppx_yo2ov_dt_b_product_details This unit is a serious safety hazard. I used it to boil 4 cups of water in a pot with the heat turned all the way up and in the 11.5 minute it took to reach a rolling boil, the entire housing of the unit had become too hot to touch. The entire housing of the unit is made from sheet metal which rapidly conducts the heat of the cast iron top, raising the temperature of the housing almost as high as the cooking surface. After just 11.5 minutes of use I couldn't touch the metal housing anywhere at all and I could only touch the plastic temperature dial for a second before it became too painful to maintain contact. Had I continued using the hot plate the temperature dial would've inevitably become so hot that attempting to turn the unit off using the dial with bare hands would've caused burns. This hotplate also has no internal fan, meaning it's enclosed and poorly ventilated metal body acts as an oven-like enclosure, trapping it's radiated heat inside itself and cooking the internal electrical components. I believe that, with enough regular use, these conditions will cause the insulation on the internal wire harness to melt or break down enough to become either a fire or electrical hazard. I also believe that using this hot plate on a wood surface/countertop may cause pyrolysis in the wood, lowing it's ignition temperature, due to the high heat the unit radiates downward on a regular basis, potentially posing a fire hazard due to it's poor heat management.
Using electric hotplate model YQ-105 on setting between 1 and 2(of 5) to keep coffee cup warm. Hotplate switched itself to maximum (red hot) temperature and did not respond to switch being turned off. I could not be turned off except by unplugging.
The coffee mug warmer was being used in the normal fashion set to a temperature of 190 degrees. It contains a touch pad to set the temp and to turn the unit on and off. When the unit is off the on/off icon is red; when the unit is on, that icon becomes white and the set temperature (in this case 190 degrees) flashes white also. After drinking most of the coffee over the course of about one hour, I touched the on/off button and the icon turned red. After at least an hour later, I picked up the cup to find it was still quite hot and the burner was still emitting heat. I was not injured or burned as the contact was brief. This event occurred on 4 May [REDACTED], and a similar event occurred about two weeks earlier. After the first event I contacted Cosori who offered to replace the unit. I continued to use it in the meantime away from family just to be safe and to confirm the original event was repeatable. Although I was not injured, the unit allows setting a temperature up to 220 degrees and could thus result in a serious burn.
Showing 8 of 28 reports.
Product Recalls
Search for active and past recalls related to hot plates on the CPSC website.
Compare beyond Kitchen Cooking Appliances
Nationwide peers by danger score, ER volume & hospitalization
Three PlainSafety-derived comparison paths for Hot Plates: cross-group products nearest on danger score (34/100), estimated annual ER visits (353/yr), and hospitalization share (6.2%). Same-group neighbours stay in Related Products above.
Similar danger score
Nearest cross-group products by PlainSafety danger score (100-point scale).
Similar ER visit volume
Nearest cross-group products by NEISS estimated annual ER visits.
Similar hospitalization rate
Nearest cross-group products by % of NEISS ER visits resulting in hospital admission.
Related Products in Kitchen Cooking Appliances
Read with this product
About this data
CPSC National Electronic Injury Surveillance System (NEISS) 2005–2024 and SaferProducts.gov consumer incident reports form the basis of this page. Injury estimates are based on a nationally representative probability sample of U.S. hospital emergency departments.
According to PlainSafety's CPSC NEISS corpus ranking, Hot Plates ranks #482 of 838 scored CPSC product categories by PlainSafety danger score and #650 of 838 by 20-year estimated ER injury volume.
Frequently Asked Questions
Where does hot plates rank on danger score versus ER volume?
Among 838 scored CPSC product categories, hot plates ranks #482 by PlainSafety danger score (34/100) and #650 by 20-year estimated ER injury volume (353/yr). The two rankings come from the same NEISS extract and are not the same order.
What are the most common injuries from hot plates?
The most common injury is burns, thermal to the hand, accounting for approximately 2,582 injuries over 20 years.
Are injuries from hot plates increasing or decreasing?
Up 32% over 5 years.
Who is most at risk for hot plates injuries?
The 0-4 age group accounts for the most injuries, with approximately 1,569 cases recorded over 20 years. Females are more frequently injured in this age group.
What happens when someone is injured by hot plates?
Of all ER visits involving hot plates, approximately 6.2% result in hospital admission. The majority of patients (93.8%) are treated and released from the emergency department.
How can I report a safety problem with hot plates?
You can file a consumer incident report at SaferProducts.gov, the official CPSC reporting portal. Reports help the CPSC identify emerging hazards and trigger investigations or recalls. You can also call the CPSC hotline at 1-800-638-2772.
PlainSafety is rendered directly from U.S. Consumer Product Safety Commission recall and incident records, no number is typed in by an editor. Product recall timelines and hazard labels are drawn from CPSC recall records for this product. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of August 2026.